We review Côte Brasserie’s revived Prix Fixe menu, from Fish Parmentier and Duck Confit to free-flowing frites and decadent desserts.
We review Côte’s deluxe Father’s Day box for cooking ease, ingredient quality, portion size and value for six.
Free drinks, steak specials and at-home grill boxes make Côte’s Father’s Day 2026 menu a sharper gift than socks.
Côte Brasserie marks Beaujolais Nouveau 2025 with UK celebrations, curated pairings, and live soirées in Cardiff and Exeter.
Survey reveals Brits rank French food second favourite, with steak frites, chocolate fondant, and French fries topping the list.
Enjoy Côte Brasserie’s £10 French classics menu, crafted by Michelin-trained chef Steve Allen. Say “I’m an icon”.