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Why Starving for Weight Loss Backfires: A Smarter Approach to Shedding Pounds

Does Losing Weight Mean Having To Go Hungry

Chasing after weight loss can sometimes feel like you’re strapping into a torture device—where the secret to dropping pounds is seen as eating less than a bird.

But let’s cut straight to the chase: slashing calories like you’re on some reality survival show isn’t just miserable, it’s downright counterproductive.

Your body isn’t a fan of the starvation approach and reacts about as well as a cat tossed into a cold shower.

Dr. Niket Sonpal, a real straight-shooter over at Touro College of Osteopathic Medicine, lays it out simply: starving yourself is a boomerang that’s bound to come back and smack you.

It tricks your body into survival mode, causing it to hoard calories like a squirrel with nuts, bloat up with water, and kick your hormones out of whack.

Let’s not forget, our bodies are still running on the same old hardware as our ancient ancestors. Hunger isn’t just your body being dramatic; it’s a crucial alert system telling you to fuel up to keep the engine running smoothly. Ignore this at your peril, because your body will start shutting down non-essential operations to keep the core systems going, and that’s not a place you want to be.

Before you leap into the latest diet craze or a gruelling new fitness regime, it’s wise to chat with your doctor.

For many people losing weight is synonymous with restriction and sacrifice. In an effort to acquire the body of their dreams, people obsess over every calorie and cut too many corners, leaving their bodies starved and tired.

Malnourishment is not the key to a healthy lifestyle and could be the “gateway into difficult health problems.”

Hunger is defined by bodily sensations ranging from mild pains in the abdominal region, headaches, mood changes, a decline in energy or light-headedness.

These sensations signal the body’s instinct that it needs to replenish energy by consuming food. Biological cues arising from hunger inform the body of how to operate some of its essential functions to adapt to your circumstances.

Remember though society has evolved tenfold since the first Neanderthals roamed the earth, our biological instincts are still quite similar, and hunger is at the centre of how our body assesses its ability to survive.

Simply put, if our body is not receiving the energy it needs, it will adapt its functions to survive what it perceives as hard times.

During this adapting period, we can undergo mild to serious health implications that run contrary to our overall goals of losing weight and improving our health.

Metabolism:

Prolonging your body’s state of hunger regularly and for extended periods can cause your system to slow down your energy expenditure during periods of rest.

Your Basal metabolic rate dictates how much energy your body burns in order to fuel your essential bodily functions while at rest. In the absence of regular and consistent nourishment, your body may begin to store energy, often in the form of fat.

Many people get caught up in an unhealthy obsession with calories. While calorie counting is sometimes necessary to get rid of stubborn fat and techniques like intermittent fasting can help people jumpstart their metabolism.

Studies show that for people who are already obese or lack muscle while packing excess body fat, extended periods of hunger can worsen their situation.

To avoid going down the path of starvation and fat storage, start to slowly and sustainably build a schedule and regiment that has you eating high volumes of low-calorie and low-carb foods.

Vegetables and lean proteins are your friends. Instead of eating two or three huge meals, space them out throughout the day with space for small healthy snacks that keep your energy up throughout the day.

Stress, Cortisol and Bingeing

Hunger and stress have an interesting relationship. People come in a great many varieties, and they react to stress differently. However, it is common for stress, in short doses, to decrease appetite.

Prolonged stress, on the other hand, can lead people to binge eat, especially if someone has developed the habit of eating food for comfort over time.

Hunger, prolonged periods of fasting, and eating disorders can increase the body’s production of cortisol, known as the stress hormone.

This can make you moody, anxious, and uncontrolled. Stress also inhibits our ability to control our appetite, often leading to overconsumption of calories.

Once your system becomes overwhelmed with stress, you break, and the result may very well be binge eating.

Instead, focus on eating as healthily as possible without sacrificing the fulfilment of feeling nourished. If you have a craving for sweets or some treat, navigate the situation reasonably.

For example, if you are a fan of chocolate, as many of us are, treat yourself to a piece of dark chocolate after dinner.

Dark chocolate is an excellent way to get a taste of cocoa without overdoing the sugar. As for your cortisol production, don’t revolve your entire life around dieting and counting calories.

Take time to run outside and feel the sun. Working out is a natural stimulant of endorphins, the hormones that help us feel good. Endorphins are also helpful in helping relieve stress and pain.

Your Calorie Intake Helps Dictate Your Calorie Output

As previously mentioned, our bodies burn calories daily to cover our essential bodily functions while at rest.

Reducing calories in an extreme way can reduce the number of calories you regularly burn in an extreme way also.

This makes it more difficult over time to lose weight, maintain weight, and remain lean. This is especially true for people who are predisposed to having a hard time shedding pounds, such as postmenopausal women and people with a family history of high cholesterol, diabetes, or obesity.

Instead, focus on the quality of your calories. 200 calories of broccoli will not affect your body the same way as 200 calories of ice cream.

Giving our bodies an appropriate amount of food at an appropriate amount of calories is key to our metabolic health.

The best way to cover our bases on the calorie front and on the hunger front, meaning fulfilling our energy needs while still satisfying our hunger is to eat foods that are high on nutrients, fiber and vitamins.

Hydration is key to your health

In their incessant battle for an “Instagram-worthy” body, people concentrate overwhelmingly on the solid foods they eat and very little on the liquids they drink.

Needless to say, our bodies are dependent on water to help keep them regulated, hydrated and refreshed.

If we are dieting like madmen while drinking sugary drinks, dairy products, and alcohol all the time, we are essentially counteracting everything we have accomplished at the gym and the dinner table.

In other instances, people forget to drink water leading to dehydration and water retention.

Drinking ample amounts of water is also an effective way to send signals to the brain, informing it that you are not on an empty stomach.

Drinking water before a meal has been shown to effectively decrease the amount of a person consumes once they sit down to eat.

Keep in mind water is extremely useful in keeping your digestion working properly.

Fibre is your friend

Fibre is a useful tool for staying regulated and healthy. Fibre is interesting because, though it is a carbohydrate, the body is unable to dismantle the nutrient to convert it to a simple sugar molecule.

This results in Fibre passing through our gastrointestinal tract accomplishing many beneficial tasks to help us with our diet and health goals. Fibre is a healthy way to increase fullness hormones in the body.

For many people who have built up resistance to this hormone, called leptin, this becomes more beneficial as your body becomes leaner and you become healthier.

Fiber also helps to keep you full and it shows up in a variety of foods from fruits to vegetables to grains.

The versatility of fibre means it is easy to work it into your diet without a lot of stress. Fibre helps fill you up as well without the risk of it staying and accumulating in your body to be processed into fat.

Opt for healthier choices that are rich in fibre, as opposed to processed and sugary drinks with little nutritional value.

Because of where fibre is found, odds are the foods you eat to incorporate it into your diet will be full of many other vitamins and nutrients that will help keep your body healthy.

Fat Storage

The term “starvation mode” is incredibly common and if you confess your fasting weight loss methods to a caring friend or family member, odds are they will mention starvation mode as a reason against going hungry.

You may be tempted to roll your eyes and ignore the advice, but your loved one may be right.

When we are constantly hungry, skipping meals and only feeding our bodies with one or two big meals a day, even if the meals are mostly healthy the body will do everything it can to store as much fat and nutrients as it can.

This is especially true if you eat at inconsistent times of the day. Why? Because the body’s biological clock does not know when its next meal will come and how big that meal will be.

So while you go hungry, your body grows anxious and looks for ways to compensate for the insufficient and inconsistent way with which it is fed.

To avoid starvation mode, make sure you are eating consistently and snacking on something natural and healthy between meals. Make sure to never skip breakfast as it jumpstarts your metabolism.

Breakfast is also a signal to the body that its overnight fast is now over. It helps to keep track of the times you eat and make an effort to stay relatively consistent when it comes to your eating schedule.

This will help alleviate some of the body’s anxieties about being left without food until further notice.