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Jamie Oliver Encourages The Nation To Get Barbecue Ready With The Release Of Four Sizzling New Recipes

Jamie Oliver x Weber Genesis

Unleash a culinary revolution on your grill this year with Chef Jamie Oliver’s exclusive partnership with Weber Barbecues.

Say goodbye to mundane burgers and sausages and welcome a feast for the senses that elevate outdoor cooking to an art form, perfect for sharing with friends and family.

Jamie Oliver’s collaboration with Weber introduces four tantalizing barbecue recipes that promise to ignite your passion for grilling.

Whether you prefer the precision of the Gas barbecue or the timeless charm of the Charcoal barbecue, these recipes are designed to infuse your dishes with intense, smoky flavours that are impossible to replicate in the kitchen.

Break free from the routine with mouthwatering options such as Roast Chicken and Salsa Verde paired with Hasselback Potatoes, Dressed Squash, and Roasted Whole Savoy.

Jamie Oliver x Weber Roast Chicken1

Delight your palate with Crispy Barbecued Salmon served alongside Golden New Potatoes, Dressed Asparagus, and Roasted Tomatoes.

Explore a vegetarian delight with Epic Grilled Veg accompanied by a Herby Couscous Salad and Grilled Feta.

For those seeking a meaty masterpiece, savour the Slow-Cooked Lamb Shoulder with Grilled Aubergine and Tomato, Flatbreads, and Pickled Chillies.

A recent Weber survey also revealed that 77% of respondents associate good weather and outdoor moments with friends and family, indicating a strong connection between barbecues and cherished memories.

However, the survey also unveiled a desire to barbecue throughout the year, given the right knowledge and recipes.

In response, this partnership aims to inspire individuals to unlock the full potential of year-round barbecuing.

Discover the myriad benefits of embracing barbecuing as a year-round activity—strengthening bonds with loved ones, fostering a deeper connection with your culinary creations, and enjoying the efficiency and flavour superiority of this method compared to traditional cooking.

Oliver said: “I love barbecuing. There is nothing more satisfying than firing up the coals whether it’s spring, summer, autumn or winter and enjoying the distinctive, smokey flavour that you can only get from a Weber barbecue.

I want to encourage people to totally reimagine barbecuing and the world of flavour and opportunity that awaits.”

Don’t miss the chance to redefine your outdoor cooking experience.

For more information, visit and embark on a flavourful journey with Jamie Oliver and Weber.