Vietnam Golf Coast is making a name for itself these days, with clubs throughout Central Vietnam offering an impressive blend of first-rate golf and dazzling gastronomy.
Stroll through this region and you’ll soon see why it’s capturing the attention of travellers who relish a mix of dynamic fairways and local culinary adventures.
Danang, in particular, has become a champion of Central Vietnamese cuisine, famed for its wonderfully varied dishes. Traditional must-tries such as pho and banh mi join iconic local staples—like mi Quang (turmeric rice noodles with shrimp and pork), bun cha ca (fishcake noodle soup), banh xeo (Vietnamese savoury crepes), and street-side congee with braised duck.
Step into a bustling seafood joint where freshly caught fish makes a direct leap from boat to plate, and you’ll find that dining here isn’t just about eating—it’s an all-out sensory celebration.
By 2024, Da Nang was officially placed on the global foodie map when it became one of Vietnam’s three MICHELIN Guide destinations, alongside Hanoi and Ho Chi Minh City.
As MICHELIN inspectors explored Da Nang’s dynamic eateries, it became obvious—this city is a culinary titan. Case in point: La Maison 1888. This Michelin-starred treasure dishes out such stellar French cuisine that it magnetizes food lovers from around the world.
Meanwhile, Vietnam Golf Coast clubs Ba Na Hills Golf Club, Montgomerie Links, and Laguna Golf Lang Co haven’t missed a beat. With their emphasis on quality food as well as superb golfing, they’re pushing Central Vietnam’s reputation for epicurean excellence to new heights.
“Dining is a key part of the guest experience here at Laguna Lang Co,” said Stephen Banks, Director of Golf at Laguna Lang Co.
“With ten diverse restaurants and lounges across the resort, we offer a wealth of options—from beachfront Mediterranean dining at Azura to authentic Vietnamese cuisine at The Water Court and stunning Thai flavours at Saffron, our signature Banyan Tree restaurant perched on a hilltop with panoramic sea views. The recent upgrades to Azura and Moomba take our F&B offering to the next level.
“Our clubhouse 67 Bar, with its stunning panoramic golf views, is always a favourite among resort guests. Located in our unique alfresco clubhouse, it provides the perfect setting to unwind after a round, enjoy a crafted cocktail, or simply take in the breathtaking scenery.”
Along the coast, Hoi An and Hue—both part of the Vietnam Golf Coast network—are brimming with delicious discoveries. Hoi An’s specialties, including cao lau and white rose dumplings, delight travellers, while Hue draws on its imperial legacy with iconic dishes such as bun bo Hue. These offerings neatly bridge the gap between heritage and innovation, ensuring Central Vietnam remains a top pick for food lovers.
On-course dining is equally noteworthy. At Montgomerie Links, Birdies restaurant has carved out a fine reputation for its East-meets-West culinary approach, marrying global cooking methods with high-quality local produce. Seasonal menus keep the experience fresh, while maintaining a sense of place.
“The golf experience isn’t just about the fairways—it’s about the entire atmosphere, and dining plays a huge role in that,” said Le Vo Hoang Van, Club Manager at Montgomerie Links. “At Birdies, we take pride in offering dishes that are as refined as our course, ensuring that every aspect of a visit to Montgomerie Links is memorable.”
Over at Ba Na Hills Golf Club, the clubhouse restaurant ensures a broad range of palate-pleasing dishes—from Vietnamese favourites to Korean highlights and Western classics. It earned top marks last year, winning the 2024 Vietnam Golf & Leisure Award for Best F&B Course. Nearby, BaNa Brewhouse at Sun World Ba Na Hills—famed for its own SunKraftbeer—beckons golfers eager to toast their round with a cold pint.
“Our goal is to provide golfers with an exceptional experience both on and off the course,” said Simon Mees, General Manager of Ba Na Hills Golf Club. “Having a fantastic meal after a round, whether it’s a local speciality or an ice-cold SunKraftbeer at Bana Brewhouse, is all part of the package.”
Together, these culinary treasures and world-class golf experiences show why Central Vietnam is emerging as a premier travel destination. Whether you come for the legendary bunkers or the beguiling banh xeo, the Vietnam Golf Coast offers an irresistible combination for any curious traveller seeking the best of both worlds.